Wednesday, 17 February 2016

ROAD TO B1: LESSON 8








1) HERE's a list of adjectives to describe the taste and texture of food.

2) VIDEO- LISTENING task, with a multiple choice quiz and answer key: The Great British Menu: Fish and Chips" (03:20) HERE

3) Tasks in class to put into practice the language related to food:

Reading: "Are Brits becoming more adventurous in the kitchen?"

HERE you have this and more activities, with all of the answers.


Speaking:

DOWNLOADS: WORD | PDF

STUDENT A’s QUESTIONS (Do not show to Student B)
1)What comes to mind when you hear the word ‘food’?
2)How often do you think about food?
3)Can you eat anything?
4)Can you go without food for a whole day?
5)Do you have to watch what you eat?
6)What is your favourite breakfast, lunch and dinner?
7)Do you think your country’s food is the best?
8)Do you think “you are what you eat”?
9)What do you think about canned, frozen and processed food?
10)What kinds of international cuisine do you like?
  
 
STUDENT B’s QUESTIONS (Do not show to Student A)
1)Are you fussy or particular about the food you eat?
2)Have your favourite kinds of food changed over the years?
3)Do you like fast food and slow food?
4)What do you think about food additives?
5)Do you care where the food you eat comes from?
6)What national dishes from your country would you recommend to the world?
7)Do you worry about the rising cost of food?
8)Do you think the world’s food will ever run out?
9)What do you think of genetically-modified (GM) food?
10)Is your food bill big?


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